15+ Best Cake Shops in Oakleigh, Melbourne [2022]

It’s true, you don’t make friends over salad. So here’s to Melbourne, the (unofficial) official city cutting it on the proverbial cake floor and serving up some king towers of the sweet stuff.

Whether you need that picture-perfect birthday bundle or you’re craving a big fat slice of sponge and cream cheese, this list has you well and truly covered.

Located in Oakleigh, Melbourne, and on the hunt for your dream cake? Look no further! To get you started on your cake hunt, we have compiled a list showcasing the best cake shops in Oakleigh, Melbourne.

Ultimate List of Cake Shops in Oakleigh, Melbourne

Limonium Cake Shop Melbourne

limonium cake shop melbourne

limonium.com.au

1300 282 598

Large cakes, small cakes, pies, tarts, corporate functions & sweet tables

Limonium is a family-owned business, founded in 2021. We have been passionate about baking delicious desserts ever since we could remember, and our dreams of opening a baking business came to life amongst the hardships of COVID-19. Large cakes, small cakes, corporate functions, or sweet tables, we would be honoured to lovingly create your unique dessert dreams.

Vanilla Lounge Cake Shop Oakleigh Melbourne 

vanillalounge.com.au

03 9568 3358

Welcome to Eaton Mall, a hidden gem located in the heart of multicultural Oakleigh.

Amongst the hustle and bustle of this amazing hub is Vanilla Lounge. In August 2008, we opened our doors and our hearts to the community and everyone gave their love back. Being a coffee and dining lounge, Vanilla has something for everyone. It is a family place, a meeting place, a place where you can come and experience a unique European vibe right here in Melbourne.

The family behind Vanilla have been innovators and pioneers in the hospitality industry for over 45 years. With the opening of Vanilla Lounge, Oakleigh saw a new dining culture emerge. What is particularly exciting for Melbourne is that it now boasts another leading patisserie that truly celebrates the greatest qualities of its cosmopolitan heritage. Vanilla was praised as one of the Top 10 Patisseries in The Age Good Café Guide 2012.

We are committed to enhancing our patron’s experience by providing our boutique coffee brand, Dukes, our extraordinary music acts on Thursday nights, our extensive menu made with local and fresh ingredients and without preservatives or additives, our world-class standard of cakes and biscuits and our latest venture, Vanilla Upstairs which has amazing pan-Mediterranean cuisine and invites people to come together and share in the simple pleasures.

Miss Ladybird Cakes Melbourne

missladybirdcakes.com

03 95788486

My mother patiently taught me as a child how to make beautiful things out of nothing. Our room was always crammed with trinkets, paintings, and objects made from whatever we could find. Living in the country was a great source of inspiration.

This naturally led me to the kitchen, where making sweets became second nature, consuming most of my weekends until I was 15 and working at the local bakery.

I then continued my education as a qualified chef, working in award-winning restaurants in my home country of New Zealand. Fellow chefs' stories about London, Edinburgh, and Melbourne inspired me to travel.

I worked in Edinburgh, soaking up as much as I could from living in a larger city with so many different types of food and cuisine right on my doorstep, and I travelled around Europe, eating, learning, and absorbing as much information as I could. I progressed from baking hundreds of scones in the kitchens of Edinburgh Castle to learning management skills from one of the most prestigious hospitality organisations. This resulted in the formation of relationships, which led me to the lovely city of Melbourne.

Throughout my eight years of travelling and working, I was always making cakes for friends in my spare time. Weddings, events, and family and friend catering. When I could, I made cakes for everyone. I don't think I've spent more than a decade without being in the kitchen baking. It's all I know and all I've ever known.

MCakes Melbourne

mcakes.com.au

MCakes is a Melbourne-based cake company that specialises in creating delectable cakes for everyday and special occasions. Our delectable cakes are custom-made to your specifications.

Each cake is made from scratch with the freshest ingredients available. As a result, you can expect a cake that not only looks great but also tastes great.

We will work with you to create a fantastic finishing touch for your special day, whether you have a cake design in mind or would like some ideas for that perfect creation.

Muffin Break Cake Melbourne

muffinbreak.com.au

+61 3 9569 0044

Coffee made from the best beans or freshly baked goods are unbeatable. Since we bake all day to make sure that everything we serve is as good as it can be, each Muffin Break has its own kitchen.

Innovation has always been a focus of Muffin Break. You have even more reason to enjoy every last bite and sip because we work hard to carefully choose and source the freshest ingredients and the best coffee beans.

Wiltons Cake Melbourne

wiltons.com.au

(03) 9706 2263

Since more than ten years ago, the Australian company Wiltons, which is family-owned, has provided more than 400 businesses with high-quality cookies, cakes, shortbreads, and slices.

Memory Lane Cookies Melbourne

memorylanecookies.com.au

+613 9543 9150

Cookie Concepts, our parent company, was founded in 1997 by Harold and Lindie Donsky and has since grown to become a leading supplier of gourmet cookies and biscuits to hundreds of Australian cafés, including Starbucks, Gloria Jean's, and Legoland.

At Memory Lane Cookies, our cookie makers are passionate about making people smile with special treats like our enormous 12" cookies, personalised cookie gift packs, and cookie cakes.

We handcraft all of our cookies in a commercial kitchen using the finest natural ingredients available, backed by Cookie Concepts.

With our HACCP certification, you can be confident that all of our practises adhere to even the most stringent food safety laws and standards.

In the ten years since we first took part in the City of Monash's "Golden Plate Award" programme, our Huntingdale kitchen has consistently gotten the top possible rating of 5 stars.

Isher Eggless Bakers Melbourne

 

isher.com.au

(03) 9543 5479

We are one of the best cake shops in Melbourne for all your special occasions, based in Clayton and serving eggless and vegan cakes nearby. A cake is more than just a simple dessert to us. It is a symbol of joy, love, and celebration. We believe in making the most delectable, one-of-a-kind, and spectacular cakes for Melbourne residents. And serve you with exquisitely designed cakes that will melt in your mouth.

We at Isher Eggless Bakers take pride in providing the best to our customers. Our custom-designed cakes range from unique birthday cakes to traditional wedding cakes. We provide cakes for all kinds of occasions, such as corporate events, promotions, anniversaries, and baby showers. Treat your guests to a sweet wonderland at your next event for a one-of-a-kind and memorable experience.

We would serve our customers the best Vegan cakes in Melbourne regardless of the occasion - a birthday, a wedding, or a cake to celebrate your moments of pure joy.

You don't just eat at Isher Bakers; you feed your senses with great flavours and taste. We make certain that every baked dessert strictly follows baking norms and standards. You can create beautiful memories for a lifetime by customising your cake in any shape, colour, design, or flavour.

Gula Gula Cakes Melbourne

gulagulacakes.com

What if you're not in Melbourne? Not to worry. You can have your order delivered to a friend, family member, or loved one in Melbourne from almost anywhere in the world. More information can be found by clicking here.

We are a boutique bakery specialising in made-to-order cakes and treats for all occasions. We are a 100% Australian company run by Melbourne residents for Melbourne residents.

"Connecting heritage with contemporary cake culture" is our motto, and it is what inspired us to start this brand from scratch. Click on the links below to learn more about the brand and the journey that led us to where we are today.

The name "Gula Gula" is derived from the brand's founders, who share a connection through their ethnic heritage, as well as a love of sweets and artistry. Surprisingly, both founders are fully qualified professionals (one in Health, one in Finance) who grew up without a background in baking or hospitality! So, how did they end up here?

Gula Gula's journey began with a discussion about showcasing an infusion of elements influenced by heritage and the familiarity of contemporary cake culture. This sparked an idea, which was eventually conceived with the goal of achieving this result by incorporating the brand's core design language - creating products clearly inspired by nature and art, all while complemented by a curated range of traditional and classic flavours to match.

Laurent Cake Shop Melbourne

laurent.com.au

+61 3 9568 8799

We are nothing without quality in our lives. As a customer, this means you can return time and time again and expect the same high quality in our food, whether it's an old favourite or a new discovery. All of our bakeries have the same level of professionalism, warmth, and friendliness.

For us, innovation is a way of looking at the world, of waking each day with a restless passion for being better while staying true to taste and integrity. For you, our customers, this means we want to introduce you to new flavours and specialities in the world of French artisan baking.

Laurent has always been motivated by a love and respect for the craft of French artisan baking, and his business exists as a tribute to the values of a village bakery. When you taste our food, you will know that every detail, from the finest ingredients to time-honored preparation rituals, is genuine.

PASSION, OPPORTUNITY AND MELBOURNE’S LOVE AFFAIR WITH FRENCH BAKING

It's unusual for a food company to be celebrating 25 years of success in a market where many new food trends come and go. I'm speaking with Laurent Bouillon, the man who started it all, to learn more.

"When I first came to Australia, I was struck by the openness of the space, the clean air and thought almost immediately, and this was a great place to make good food. Baking was my passion and my craft, but it was clear that Australians back then had no concept of traditional high-quality French baking. Nonetheless, I was confident that they would embrace it once they had a chance to experience it, which many had done on trips to France."

Eat Freely Cake Shop Melbourne

eatfreely.com.au

0407 543 599

I've always enjoyed making cakes and have learned a variety of decorating techniques over the years.

In 2001, I discovered that I needed to modify any of my recipes to accommodate my husband, who had developed fructose malabsorption. A few years later, we discovered that our son was allergic to nuts, eggs, and other foods. Again, I found myself modifying recipes and looking for cakes that tasted and looked the same as "normal" cakes that everyone in my family could eat.

We believe that everyone, including people with special dietary needs, deserves to eat celebration cakes.  

As a result, our products are gluten-free, dairy-free, allergy-friendly, vegan, fructose-friendly, and Low FODMAP.

Danny’s Pastries Melbourne

dannyspastries.com

03 9569 8791

***WE NOW OFFER HOME OR WORK DELIVERY IN ADDITION TO PICK-UP FROM OUR MANUFACTURING PREMISES.

Please visit our FAQ's Page if you have any questions about Pick Up or Delivery, as well as the additional safety precautions we are taking during the Covid 19 Lockdown Restrictions***.

***WE REQUEST THAT YOUR ORDERS BE PLACED AND PAID FOR ONLINE FOR NEXT DAY PICK UP OR DELIVERY TO ENSURE MINIMAL CONTACT. ***

Please keep in mind that we are not a retail store. All of our products are made to order and are not available to the general public who walks in off the street.

Floriana Cakes Melbourne

florianacakes.com

03 9543 1639

Please take a few moments to browse through our extensive selection of Novelty, Wedding, and Special Occasion Cakes. We have been creating and designing high-quality cakes for over 30 years. Allow us to be a part of your next event and sample our delicious cakes.

Our flavours and fillings are endless, including Continental, Choc Mud, White Mud, Red Velvet, Jam & Fresh Cream, Black Forest, Tiramisu, Bacio, Mars, Puff Pastry, Choc Mousse, Gelati, Cheesecakes, and Buttercake. Cannoli, Profiteroles, and other Baby Cakes are also available. We are open & baking fresh 7 days a week.

Chantilly Cakes Melbourne

chantillycakes.com.au

421 061 709

Chantilly Cakes strives to make your special occasion memorable by creating a stunning and delectable work of art. We offer a wide range of decorative styles, such as traditional, modern, novelty, and character designs. We have a wide variety of cakes to suit all tastes.

Our cakes are delicious and made in our Melbourne kitchen using local Australian ingredients. We have a variety of flavours available, including Fruit Cake.

If you require assistance, we will gladly collaborate with you to create a design that meets your requirements.

A Little Bit Fancee Cake Designer Melbourne 

alittlebitfancee.com.au

041 041 6999

Creating designer cakes and macarons in Melbourne

At A Little Bit Fancee, I understand that the cake, macaron, and dessert are the focal point of your celebration, whether it's a birthday, a wedding, a baby shower, or a corporate function. From design to delivery, I will collaborate closely with you. When you order from A Little Bit Fancee, you can be confident that you're getting high-quality ingredients, incredible flavour, expertise, and experience.

I specialise in wedding cakes, but I have a deep love of all things related to special events, such as birthdays, christenings, and baby showers, which has contributed to my reputation for providing immaculate care and attention to both my work and the clients for whom I work.

My goal is to make sure you have a fantastic experience, and it all starts with the first consultation. I will work with you to design a unique and special cake for your event using only a few simple questions. I then ensure your cake, macarons and desserts are baked to perfection and delivered immaculately. Throughout the process, you will benefit from my expertise.

All of my desserts are made with high-quality ingredients and finished with meticulous attention to detail, making them memorable for you and your guests.

Kat’s Cake Melbourne

katscakes.com.au

0409 421 504

Custom-made cakes are the focus of Melbourne-based Kat's Cakes, a modest but professional company. In 2002, Katrina started Kats Cakes, a prosperous company she built out of her love of baking and cheering up others. With over 20 years of experience and over 10,000 cakes produced, Katrina has developed into a leader in the Melbourne cake industry.

Kat's Cakes relocated their studio to Doncaster after many years of successfully building a quality reputation in Fitzroy North. Katrina and her team take a creative and unique approach to custom cake design. Her experience allows her to be flexible in her design style; she is personal yet professional, and she takes great pride in ensuring that each cake is individually perfect.

A wedding requires a lot of planning, and your handcrafted wedding cake is no exception. Our handcrafted wedding cakes are designed with you from the start to ensure they look as good as they taste.

Red velvet cake tastes like very mild cocoa with a slightly tart edge. The cream cheese frosting is the most forward flavor. Perhaps even more important than the taste is the texture: smooth, soft, tender and light with creamy icing.

It's unclear who exactly made the world's first cake. However, the ancient Egyptians are thought to have created the first cake. Egyptians often made honey-sweetened dessert breads, which were likely the earliest version of cakes.
Depending on how special and elaborate clients want cake details to be, it can increase the cost because it is labor intensive and it may require new tools necessary to create intricate designs. Clean edges, perfect lines, realistic flowers, figurines, and color matching require artistic skill and time.

The history of chocolate cake goes back to 1764, when Dr. James Baker discovered how to make chocolate by grinding cocoa beans between two massive circular millstones. A popular Philadelphia cookbook author, Eliza Leslie, published the earliest chocolate cake recipe in 1847 in The Lady's Receipt Book

They not only aid in digestion, but also help to tickle your taste buds. The delicious flavors of the cake make them the perfect companion of any cuisine. People do not mind indulging into this yummy dessert after any meal,be it dinner or lunch.

Frequently Asked Questions About Cakes

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